Self-Saucing Mug Cake

3 Tbsp all-purpose flour

1 Tbsp cocao powder

2 Tbsp white sugar

1/2 tsp baking powder

3 Tbsp milk

1 Tbsp oil

1/4 tsp vanilla essence

 

1 tsp cocao powder
1 tsp brown sugar
3 Tbsp boiling water

 

1. In a large mug add the flour, sugar, 1st measure of cocao powder and baking powder then stir well.

2. Add to this the milk, oil, and vanilla essence and mix until fully combined.

3. Sprinkle over the brown sugar and 2nd measure of cocao powder.

4. Carefully pour over the hot water.

5. Cook in the microwave for 1min30sec, remove carefully once cooked.

 

Optional:

 

Serve warm with ice cream, cream, custard or a delicious dessert sauce!